Best Ever Indian Cookbook
Paperback | 512 pages
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Description : Choose from 325 exciting and original recipes, including delicious appetizers, main course curries, spicy side dishes and light, soothing desserts. Enjoy crisp fried vegetable samosas followed by a deliciously creamy Goan fish casserole, or a hearty leg of lamb, roasted Mughlai-style, with karahi spiced potatoes on the side. Lentil daal with roasted garlic and whole spices is just one of the many delicious vegetarian options, while a section on quick and easy Balti dishes will bring fire and spice to any mealtime. This versatile collection also includes tips on preparing condiments such as pickles, as well as breads and some excellent low-fat recipes. There is also a breakdown of the nutritional content of every dish.
Product Details
Publisher : Hermes House
Publication Year : 2014
Language : English
ISBN : 9781844776238
Categories : COOKERY
Product Dimension : 3.1 X 17.2 X 22.1 cm
Weight : 1.2 kgs
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